The downside of online support
Why I Call Myself a Consultant (and Not a Nutritionist)
The Problem With the “Nutritionist” Title
Let’s be honest. Yes, it sounds ironic coming from someone who works mainly online, but it needs saying.
When I first got into fresh feeding for dogs and cats, I realised very quickly that “experts” were everywhere. And because the title Nutritionist isn’t protected, literally anyone can take a 30-minute course and crown themselves one.
I don’t agree with that. The title should mean something.
To me, only people with a relevant Masters, PhD or Level 6 Diploma should be able to use it. A doctorate in mechanical engineering doesn’t qualify someone to talk about canine micronutrients. Yet I’ve seen it, and honestly, it’s baffling.
Why I Don’t Call Myself a Nutritionist
This is exactly why I stick with Consultant. I have no interest in misleading anyone.
My official qualification is a Level 3 Diploma from the British College of Canine Studies, plus a handful of what I call brownie badges from the Centre of Excellence. They’re technically diplomas, but let’s not pretend they’re academic powerhouses.
I was once a member of the Complementary Medical Association too, but the fees weren’t worth it.
The truth?
I’ve never cared much about collecting certificates. The only reason I got the qualifications I have is so I could hold professional indemnity insurance. My knowledge now far surpasses what those diplomas covered anyway.
Protecting the Nutritionist Title
There are things happening behind the scenes to protect the Nutritionist title properly. I’m hoping these changes land soon, because qualified experts—those with real academic backgrounds—deserve that recognition. Until then, always check someone’s credentials before taking their advice.
Why Social Media Is a Mess for Canine Nutrition
If you’ve ever wandered into canine nutrition spaces online, you’ll know they can be toxic. Too many people approach feeding in black and white, attacking anyone who thinks differently. America seems to be the worst for this.
There are two extremes:
1. The Science Flexers
The people who go so science-heavy that guardians feel confused, overwhelmed and pressured into buying meal plans. Usually sprinkled with affiliate links and commission-based supplement recommendations.
2. The Misinformation Free-For-All
Groups that are too generic, poorly moderated and full of advice that shouldn’t be given to anyone’s pet.
When those two worlds collide, guardians panic and run straight back to kibble and tins—not because they want to, but because the noise is unbearable.
Why I Created Raw Feeders of Great Britain
This is exactly why I set up Raw Feeders of Great Britain around six years ago. A judgement-free space focused on:
- Feeding fresh foods
- Balancing over time
- Practical, realistic guidance
- Total support for guardians
- No ego, no spreadsheets, no unnecessary science flexing
It’s aimed at healthy dogs, cats and ferrets.
Therapeutic cases are signposted to the right professionals (including myself where appropriate), because those situations need a more scientific approach—macros, micros, medical conditions and medications all matter.
Not Sure Which Feeding Model Fits?
If you’re trying to work out whether you should be BARF, PMR, Franken Prey, Home Cooked or something else entirely—and none of them feel like “you”—don’t stress. Plot twist: the answer might be none of the above or a combination of them all.
If you need clarity, support or just someone to simplify everything, reach out. A free 15-minute generic consult can help you figure out what’s right for your dog, cat or ferret without the overwhelm.
Feeding fresh doesn’t have to be stressful, expensive or confusing. And it definitely shouldn’t involve gatekeeping information or drowning people in jargon.
If you’re stuck, stressed or unsure, I can help you find a balanced, practical way forward that fits both your companions and your life.
